3 bananas, halved and sliced lengthwise
1 tbsp. butter
1 batch prepared pancake batter
Melted chocolate, for dipping
In a large bowl, dip bananas in pancake batter.
In a large skillet over medium-low heat, melt butter. Add dipped bananas and let cook until golden, 2 minutes per side.
Serve with melted chocolate for dipping.