Recipes

Roasted Butternut Squash, Cranberry and Walnut Orzo Salad

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PrintRoasted Butternut Squash, Cranberry and Walnut Orzo Salad Serving Size: 8-10 Butternut squash, nuts and ...
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Savory Crab Stuffed Mushrooms

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PrintSavory Crab Stuffed Mushrooms Yield: Recipe Yields 24 mushrooms Ingredients3 tablespoons butter, melted 24 fresh ...
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Sausage Stuffed Bacon Wrapped Dates

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PrintSausage Stuffed Bacon Wrapped Dates Ingredients15 Medjool pitted dates Pork Sausage – For this dish ...
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Slow Roast Turkey

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PrintSlow Roast Turkey Ingredients14 – 17 lb Turkey 3 Onions 2 Celery Stalks 2 Carrots 5 Garlic Cloves Split in half 5 Thyme Sprigs 1 Cup
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Brine: Ultimate Brine For Turkey

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PrintBRINE: ULTIMATE BRINE FOR TURKEY Ingredients1 1/2 cups, Kosher salt** **See notes below regarding amount of salt and types of salt 1 1/4 cups, brown sugar
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Crock Pot Southwestern Chicken with Black Beans

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PrintCrock Pot Southwestern Chicken with Black Beans Serving Size: Makes approximately 10 cups Ingredients4 raw, boneless, skinless chicken breasts (about 8 oz. each) 1 (15 ounce)
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Stuffed Pork Chops

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PrintStuffed Pork Chops Serving Size: Serves 4 Generous size portions. Ingredients4 – Double Cut Boneless Pork Chops 1 – Package of Pork Flavored Stove Top Stuffing
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