Recipes

Caldo De Pollo (Mexican Style Chicken Soup)

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PrintChili Verde Pressure Cooker Recipe Serving Size: 8-10 Ingredients1-1/2 lbs. medium sized tomatillos 5 – 8 garlic cloves, not peeled 2 Pasilla or Poblano Chiles – […]
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Eggs Benedict

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PrintEggs Benedict Serving Size: Per serving: 310 cal, 19 g fat (4 g sat), 16 g car Ingredients5 tsp olive oil 8 asparagus stalks cut into […]
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Lox on a Bagel

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PrintLox on a Bagel Serving Size: Per serving: 340 cal, 16 g fat (7g sat), 15g carbs Ingredients3 Tbsp Greek yogurt 1/4 cup plus 2 Tbsp […]
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Shrimp and Spinach Salad with Bacon Dressing

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PrintFOOD BABE’S THAI SPICED PUMPKIN SOUP Ingredients2 teaspoons, coconut oil 1 yellow onion, diced 4 garlic cloves, minced 2 cups pumpkin, peeled and small dice (or […]
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Your Own Personalized BBQ Sauce using CK (ALMOST) FAMOUS BBQ

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PrintYour Own Personalized BBQ Sauce using CK (Almost) Famous BBQ Rub IngredientsIngredients: 2 Cups Ketchup 1/3 Cup Brown Sugar ½ Onion - Minced 2 Tablespoons Olive […]
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Honey Glazed Salmon

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PrintYour Own Personalized BBQ Sauce using CK (Almost) Famous BBQ Rub IngredientsIngredients: 2 Cups Ketchup 1/3 Cup Brown Sugar ½ Onion - Minced 2 Tablespoons Olive […]
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Smoked Bacon Wrapped Onion Rings w/ Sriracha Mayo Dipping Sauce

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PrintGrilled Mahi~Mahi with Coconut Cream Sauce Ingredients1 cup unsweetened coconut milk 1 8-ounce bottle clam juice 2 tablespoons fresh lime juice 4 teaspoons minced peeled fresh […]
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